Travel to an exotic location with one sip.
This coffee passport allows you to sample five different single origin coffees and cherry coffee tea.
This sample pack totals 20 oz. of single origin coffee.
4 oz. each – Brazil, Ethiopia, Guatemala and Papua New Guinea.
4 oz. Cascara Seca, cherry coffee tea, Panama.
To brew the tea: water, 195-205 degrees. One Tablespoon of tea per 8 oz. of water. Steep 10 min.
Tea is naturally sweet, contains little to no caffeine and is extremely high in antioxidants (1380 international units per 8 oz. )